Your trusted guide to understanding food labels in Australia. Make informed choices and support local producers with Foodlabel.
Explore Guides ↓A comprehensive guide to understanding the Nutrition Information Panel (NIP) on Australian food labels, including serving sizes, energy, macronutrient...
3 min read ComparisonComparing sugar labelling requirements in Australia with those in other countries, highlighting differences and similarities in how sugar content is d...
3 min read TipsPractical tips and strategies for effectively reading and interpreting ingredient lists on food labels to make healthier and more informed purchasing ...
7 min read OverviewA comprehensive overview of the current food labelling regulations in Australia, covering mandatory labelling requirements, standards, and enforcement...
7 min read GuideA detailed guide explaining the Health Star Rating system, how it works, and how to use it effectively to compare the nutritional value of packaged fo...
8 min read ComparisonA comparison of organic and non-organic food labelling, highlighting the differences in production methods, certification, and labelling requirements ...
3 min read TipsPractical tips for understanding and interpreting Country of Origin labelling on Australian food products, including the 'Grown in', 'Product of', and...
5 min read OverviewAn overview of emerging trends and predictions for the future of food labelling in Australia, including potential changes to regulations and consumer ...
3 min read GuideA detailed guide to understanding allergen labelling requirements in Australia, including common allergens, precautionary labelling, and how to identi...
3 min read ComparisonComparing health claims and nutrition content claims on food labels, explaining the differences in their meaning, regulation, and how to interpret the...
6 min read TipsTips for identifying and avoiding misleading marketing claims and deceptive labelling practices used by food manufacturers to influence consumer choic...
7 min read OverviewAn overview of the key food standards agencies in Australia and their responsibilities in regulating food labelling, safety, and quality....
3 min readA comprehensive business plan has been prepared for Foodlabel, outlining market opportunities, revenue strategies, and growth potential.
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